The Gin-F-Bomb

A fresh and elegant cocktail for the holiday day drinks.


  • 50 ml Gingle Bell Finger Lime Gin
  • 10 ml lime juice
  • 100 ml tonic water.


Shake the bauble to separate the balls from the skin. Pour gin over large ice cubes in the glass and shake out any remaining balls. Top with tonic water and garnish with lime slices and a sprig of thyme. Sit back, relax and enjoy the holiday break.